Wednesday, October 27, 2010
Godaiko is still one of my favorites, but I never have my camera for the best lunch specials. This one was still good. The soup was spicy with different meats, potato and carrots. The chicken had an Orange sauce and much better than any Chinese restaurant lunch special would make. The Lobster on lettuce was different, which is the reason I go there, but a little too much mayo or just not enough flavor. The last dish is a Tofu dish. I have been avoiding Tofu, but ate this anyways cause I was hungry. They do a warm Plum sauce with it, pretty tasty. I would give this an average rating-for them.